This project in Shoreditch, East London, involved transforming a high street corner unit into a Greek fast food takeaway concept. We worked efficiently to ensure a completion time of under five weeks and collaborated with the client's chosen suppliers to seamlessly add kitchen and extraction equipment to the unit. Our team also worked meticulously to provide the client with a team of professional specialist subcontractors.

We utilised our experience in the F&B sector to maximise the available space, ensuring success for the client. Additionally, we successfully created solutions for safe crowd management to better control the increased footfall during night hours.